Recipe

Creamed Spinach Recipe


Creamed Spinach Recipe Docbear / All my dishes
1 year, 9 months ago
An easy to make and tasty creamed spinach side.
Prep:20m Cook:45m Servings:6

Docbear

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Ingredients
  • 1 pkg Frozen Spinach
  • 1 pkg Bacon
  • 2 cloves Chopped Garlic
  • 1 can Chopped Seeded Tomatoes
  • 1/2 cup Condensed Milk
  • Salt and Pepper to taste

Directions
  1. Put the frozen spinach block into a pan of hot tap water. Let it sit while you do the other things.
  2. Cut the bacon strips into 1-inch pieces. In a medium fry pan, fry the bacon until nearly done the way you like it. Add the garlic and fry until the bacon is nicely done. Don't drain the bacon grease.
  3. Remove the partially frozen block of spinach from the water. Cut it into 2-inch squares and add to frypan.
  4. Add the can of tomatoes and the liquid. Stir well. Increase heat to boiling, then reduce heat to simmer. Let simmer for 5 minutes. Stir occasionally
  5. Add cream. Simmer, stirring often, until thickened the way you like it.
  6. Season to taste with salt and pepper.
  7. I like this with rice. Fine side for a pot roast.

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
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