How to make it

  • Break up cauiflower into individual florets.
  • Steam 30 minutes or until very tender.
  • Put steamed florets into a bowl then add butter and cream cheese.
  • Beat with hand mixer until mashed.
  • Salt and pepper to taste....

Reviews & Comments 2

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    " It was excellent "
    jo_jo_ba ate it and said...
    I love these, I add a huge tbsp of garlic powder and some oregano too... :D I'm such a garlic freak!
    Was this review helpful? Yes Flag
    " It was excellent "
    liezel ate it and said...
    Bookmarked! Sounds yummy and it is something different. Thanks
    Was this review helpful? Yes Flag

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