Recipe

Milk Pudding Recipe


Milk Pudding Recipe Chefmeow / All my dishes
2 years, 7 months ago
I have not tried tthis but fully intend to. It came from an estate sale several years ago. If anybody tries it please let me know how it comes out.
Prep:30m Cook:30m Servings:6

Chefmeow

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Ingredients
  • 12 eggs
  • 7 cups whole milk
  • 2 cups sugar divided
  • 1 teaspoon lemon extract

Directions
  1. On stove top boil water that is to be used in pot that will be placed in the oven-fill pot with about 1-2 inches of water.
  2. Boil milk while preparing eggs, sugar and lemon extract.
  3. Blend eggs, sugar and a little lemon extract.
  4. While adding milk to the blended mixture pour it through a strainer.
  5. Set stainless steel bowl in pot and set in the oven to bake 45 minutes at 400 degrees.
  6. Let pudding cool completely in pot usually about 2 hours.
  7. Do not set in refrigerator to speed up cooling or pudding will fall apart.
  8. Once pudding is completely cooled take a round platter set over stainless steel bowl and flip upside down and the pudding should set on the platter.

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Comments

donnaja1231 2 years, 7 months ago said:
Interesting.
Donna A.


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