How to make it

  • Season the chicken with the steakhouse seasoning, cayenne and chili powder on both sides.
  • Grill for 2 minutes on each side until cooked through.
  • While the chicken is cooking, saute the onions and mushrooms in olive oil.
  • Remove the chicken from the grill and slice into strips.
  • Place the rolls on a oven safe pan and place a slice of cheese on each roll.
  • Arrange chicken strips, diced tomato, and the onions and mushrooms on each roll.
  • Broil for 1-2 minutes until cheese is melted.
  • Spicy Mayo
  • 4 Tbs mayonnaise
  • 1 tsp cayenne pepper
  • 1 tsp chili powder
  • 1 tsp paprika
  • Combine all 4 ingredients for a spicy mayo that goes great on this sandwich and adds some extra kick into each bite!

Reviews & Comments 1

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    " It was excellent "
    chefelaine ate it and said...
    Really good! FIVER ! :+D
    Was this review helpful? Yes Flag

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