How to make it

  • Whipped Mayonnaise
  • 8 ounces package fat-free cream cheese
  • 1 hard-boiled egg yolk
  • 1 tablespoon mustard
  • 1 tablespoon vinegar
  • 1 chopped shallot
  • Salt and pepper to taste
  • A handful chopped parsley
  • Wisk hard-boiled egg yolk until smooth.
  • Add cream cheese and other ingredients. Mix well. Slowly add the stiffly beaten egg white.
  • Blend until smooth and airy.

People Who Like This Dish 4
Reviews & Comments 1

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    " It was excellent "
    mystic_river1 ate it and said...
    my kind of dish Griz!
    Was this review helpful? Yes Flag

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