Recipe

3 Ingredient Fettuccine Alfredo Recipe


3 Ingredient Fettuccine Alfredo Recipe
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Easiest fettuccini recipe ever

Sugarbutter

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Ingredients
  • 2 sticks butter
  • 1/2 pound grated Parmesan cheese, plus more for serving
  • Salt
  • 1 pound fettuccine

Directions
  1. Using an electric mixer, beat butter and Parmesan until creamy.
  2. In a large pot of boiling salted water, cook fettuccine according to package instructions until al dente, about 12 minutes. Reserve about 1/2 cup of cooking water; drain pasta.
  3. Return fettuccine to warm pot. Toss pasta with 1/2 teaspoon salt, cheese mixture, and 1/4 cup of the pasta water. Add more pasta water, as needed. Serve with additional cheese.

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Comments


Thank you - a classic! =)


Easy and a classic. Thanks for a great post. :)


Simple perfection! Yum!


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