How to make it

  • Pre-heat the broiler to high but keep the rack on the lowest rung.
  • Place a med-sized skillet with an oven-safe handle over medhigh heat and add EVOO.
  • Once oil is hot, add the yellow pepper, jalapeno, mushrooms and scallions, and cook for about 2-3 min. Add the tomatoes, turkey, olives, and garlic pepper.
  • Whisk together the eggs and heavy cream in a large measuring cup or bowl and pour over the veggies and turkey.
  • Using an offset spatula, stir the egg until the mixture starts to set -- the eggs should look lumpy and runny at the same time. Pop the skillet into the broiler and cook until firm, about 4-5 min.

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Reviews & Comments 3

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  • bakermel 9 years ago
    Sounds great! :)
    ~Melinda
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  • jenniferbyrdez 9 years ago
    Love it.
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    " It was excellent "
    lunasea ate it and said...
    I mess with Rachael's recipes like you. I've made this twice and your additions sound great and pretty much like the additions I would make, if I had them in-house at the time. Good job and great recipe! =)
    Was this review helpful? Yes Flag

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