Recipe

Smoked Salmon Scramble Recipe

Add Step-by-Step Photos	Crainny / All my dishes 7 months ago We tried this dish at a local restaurant once, and it was super easy to reproduce. Like everything ingenious it's very simple and delicious. I call it Atkins' Bagel Prep:5m Cook:5m Servings:2	Crainny
	smoked salmon lox scallions cream cheese eggs

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Ingredients

4 eggs

1/4 cup milk

butter

1/2 cup smoked salmon trimmings (sold at any self-respecting grocery store)

3-4 thin scallions chopped

1/4 pack of plain cream cheese, chunked

salt, pepper to taste

capers (optional)

Directions

Whisk eggs and milk, add a pinch of salt and pepper and set aside

-

Melt butter in a skillet and drop in salmon chunks

Cook until they loose their bright color, for about 2-3 minutes

Drop in scallions and cook another minute

Pour eggs over the salmon and onions, lower the heat and add the cream cheese.

Scramble gently until all egg is cooked but not too firm. Don't mash too much, you want cream cheese to remain in chunks as much as possible

Add capers now, if you like

-

Serve hot, with tomato slices and pickle on the side

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