Recipe

Stovetop Hamburger Casserole Recipe


Stovetop Hamburger Casserole Recipe
A quick and tasty comfort food.

Crs101271

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Ingredients
  • 1 package (7 oz) small shell pasta
  • 1 1/2 lbs ground beef
  • 1 large onion, chopped
  • 3 medium carrots, chopped
  • 1 celery rib, chopped
  • 3 garlic cloves, minced
  • 3 cups cubed cooked potatoes
  • 1 can (15 1/4 oz) whole kernal corn, drained
  • 2 cans (8 oz each) tomato sauce
  • 1 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 cup (4 oz) shredded cheddar cheese

Directions
  1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the carrots, celery and garlic; cook and stir for 5 minutes or until vegetables are crisp-tender.
  2. Stir in the potatoes, corn, tomato sauce, salt and pepper; heat through. Drain pasta and add to skillet; toss to coat. Sprinkle with cheese. Cover and cook until cheese is melted.

Not quite what you're looking for? See more Main Dish / Beef
Comments


Pasta, potatoes, beef, cheese....what else could you ask for...YUM!


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