Recipe

Cheesy Hamburger Pie Recipe

	Sparkle / All my dishes 8 months, 2 weeks ago A good meal in one for the family. Fairly low in fat as well - nice served with jacket potatoes. Prep:20m Cook:60m Servings:4	Sparkle
	easy

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Ingredients

4 or 6 rashers of bacon, depending on the size of your dish.

500g lean mince - your choice of meat type

114g wholemeal bread, whizzed in a processor to make breadcrumbs

84g half fat cheddar cheese, grated

1 onion, chopped

2 tbsp Helmans Extra Light mayonnaise

2 tbsp Sweet Pickle

2 tsp dry mustard

1 egg

6 tbsp Tomato Ketchup

Directions

Preheat the oven to 180c/350f/gas mark 4

Cook the bacon under a grill for about 3 minutes then set aside.

In a large mixing bowl, use your hands gently but thoroughly mix together the mince, breadcrumbs, half the grated cheese, chopped onion, mayonnaise, pickle, mustard and egg.

Pat the mixture into a shallow baking pan.

Spread the top of the pie with the ketchup, then lay the cooked bacon strips over the top.

Bake until the pie is firm and the bacon is crisp (about 45 - 50 mins).

Sprinkle the top of the pie with the remaining cheese to melt during the last 5 mins of baking.

Let the pie stand in the baking dish for 10 mins, then cut into portions

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