Recipe

Apple Raisin Cake Recipe


Apple Raisin Cake Recipe
Moist apple cake that is always a family favorite.

Grtesson

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Ingredients
  • 3 cups Flour
  • 1/2 teaspoon Salt
  • 1 teaspoons Baking Soda
  • 2 teaspoons Cinnamon
  • 1 teaspoon Nutmeg
  • 1/2 teaspoon Ground Cloves
  • 2 cups Sugar
  • 1 cup Mayonnaise
  • 1/3 cup Milk
  • 2 Eggs
  • 3 cups Apples, chopped
  • 1 cup Raisins
  • 1/2 cup Pecans, chopped

Directions
  1. Preheat oven to 350° F . Grease and flour a 13 x 9 pan.
  2. In large bowl with mixer at low speed, beat together sugar, mayonnaise, milk, eggs. Mix together flour, baking soda, cinnamon, nutmeg, salt, and cloves. Add to sugar & eggs mixture and beat at low speed for 2 minutes, scraping bowl frequently. Batter will be thick. Sir in the chopped apples, raisins and pecans.
  3. Spread batter into prepared pan. Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pans on wire racks for 10 minutes. Remove and cool on wire racks.
  4. Serve with a topping of whipped cream.

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