Chinese YUM YUM
From biggrrr 16 years agoIngredients
- 1 # ground beef shopping list
- 1 cup sliced celery shopping list
- 1 can mushroom soup shopping list
- 1 can cream of chicken soup shopping list
- 1 soup tin warm water shopping list
- 1 cup chopped onions shopping list
- 1 pkg frozen peas shopping list
- 1/2 cup uncooked rice shopping list
- 1/4 cup soya sauce shopping list
- 1 tsp pepper shopping list
- 1 3oz package of chow mein noodles to top with shopping list
How to make it
- preheat over to 350 degrees
- Brown meat till crumbly
- add onion, celery,peas and soup
- add 1 soup tin of warm water
- stir in rice, soya sauce,and pepper
- Turn into a cassarole dish
- cover and bake 350 for 30 min
- remove lid and continue baking for 20 min more at 350
- then top with chowmein noodles continueing to bake for another 10 min
- remove and let sit for 5 min
People Who Like This Dish 5
- mommabaker Nowhere, Us
- momo_55grandma Mountianview, AR
- lilsista72 Forsyth, MT
- tkroeker Abbotsford, CA
- kdmom Monroeville, PA
- biggrrr Vernon, CA
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The Rating
Reviewed by 2 people-
great recipe chinese or not thanks
momo_55grandma in Mountianview loved it
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