Recipe

Antique Cactus Salad Recipe


Antique Cactus Salad Recipe
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Cactus Salad The following recipe was transcribed ver batim from The Woman's Club Cook Book of Tried & True Recipes San Antonio, Texas 1857

Mystic_rive

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Ingredients
  • as many pears as you would like
  • 1 onion
  • 1 tomato
  • french dressing

Directions
  1. Gather the tender leaves of the prickly pear. Scrape off the thorns. Cut into dice and boil in three waters or until the last water comes out clear and not slimy. Cut up one onion, one tomato and add a French dressing. Mix well and serve cold.
  2. - Mrs. J. R. BOLES

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Comments


Very interesting!


I love collecting these old recipes. Thanks for sharing this one with me...


I love collecting these old recipes. Thanks for sharing this one with me...


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