Ingredients

How to make it

  • In large bowl, toss asparagus, onion, flour, cheese and parsley until well combined; set aside.
  • In small bowl, beat eggs, sour cream and water until well blended. Pour into asparagus mixture. Mix until well blended.
  • Pour into greased 9 x 13 inch (3 L) baking dish. Bake in preheated 350 F (180 C) oven for 35 to 45 minutes or until firm. Cut into squares.

Reviews & Comments 6

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  • AuntM 2 years ago
    It's asparagus season...!
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    " It was excellent "
    momo_55grandma ate it and said...
    great tasty recipe thanks
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  • modelsmom 6 years ago
    Oooo, this sounds wonderful! Will have to make it for a brunch or something, though, because the kids won't eat asparagus!
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  • conner909 6 years ago
    Great new way to prepare this good veggie! Thanks!
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  • desertgal 6 years ago
    Love asparagus will be trying for sure!
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  • wynnebaer 6 years ago
    Love asparagus....Bookmarked for sure...:)
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