Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Outer Banks Clam Chowder Recipe

Ingredients

How to make it

  • Scrub clams and boil in enough water to cover just until they open.
  • Remove clams from shells, chop fine, reserve.
  • Strain liquid and add enough water to make 6 cups, reserve.
  • Cut bacon in very small pieces. Fry until crisp and brown.
  • Add onions, potatoes, clams, and reserved liquid.
  • Simmer until potatoes are done.
  • Season with salt and white pepper.
  • Mix corn meal or flour in a little cold water and stir into chowder.
  • Add cream.
  • Serve at once in warm bowls, garnish with parsley.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

sheryljordan New York, NY

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes