Recipe

Brussel Sprouts Sauteed In Garlic Recipe


Brussel Sprouts Sauteed In Garlic Recipe Jspottiswood / All my dishes
1 year, 10 months ago
SImple but delicious Italian side dish.
Prep:5m Cook:15m Servings:8

Jspottiswoo

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Ingredients
  • 2 lbs Brussel Sprouts
  • 1 tbsp chopped garlic
  • 1/4 cup extra virgin olive oil
  • Salt & Pepper to taste

Directions
  1. Boil Brussel sprouts for 10-15 minutes depending on desired crunchiness.
  2. While boiling, chop garlic
  3. Put olive oil and chopped garlic into a large saute pan
  4. Remove sprouts and put into large bowl, cover with cool water
  5. On a large cutting board, cut sprouts in half once cool
  6. Saute garlic over medium heat until it is golden brown (~1 min)
  7. Put sprouts in pan an saute approximately 2 min, then turn sides an saute for another 2 min
  8. Add salt and pepper to taste and serve.
  9. Add grated parmesan cheese if desired.

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Comments

wynnebaer 1 year, 10 months ago said:
My favorite way to eat brussels sprouts....:)

cheryilyn 1 year, 9 months ago said:
Sounds great


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