Recipe

Springtime Vegetable Frittata Recipe


Springtime Vegetable Frittata Recipe
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Great with garlic toast and fresh fruit compote!

Tinam

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Ingredients
  • 4 eggs
  • 4 oz ricotta
  • 2 spring onions, sliced
  • 1 tomato, chopped
  • 1/2 x 14 oz can of asparagus
  • 1/2 red, green or yellow bell pepper, chopped
  • 3- 4 tblsp milk to lighten mixture
  • 1/4 tsp ground chili powder - optional
  • olive oil or butter or cooking spray
  • Optionals - you can add any type vegetable you like to this dish.

Directions
  1. Combine eggs, milk, ricotta, chopped spring onions, tomatoes, canned asparagus and bell pepper.
  2. Pour into a frying pan, lightly oiled or buttered or sprayed and cook gently until well set.
  3. Serve with a salad, and crust bread, or fruit compote and croissant.

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Comments


Great recipe - thanks


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