Recipe

Better Than Arbys Beef And Cheddar Recipe

	Cheryilyn / All my dishes 1 year, 10 months ago This recipe came from a request from my son to make Arby’s sandwiches for dinner one night, he had faith that mom could make anything. After trying them he announced “these are better than Arby’s”. The name stuck. Prep:20m Cook:20m Servings:8	Cheryilyn
	tasty puffpastry

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Fans

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Ingredients

Cheese Sauce

2/3 C. shredded cheddar cheese

1 C. Cheez Whiz

4 T. milk

½ tsp salt

Sandwich

1 pkg. puff pastry

1 lb. roast beef, sliced very thin

1 onion, sliced thin

2 cloves garlic, minced

8 slices pepper bacon

2 eggs

2 T. water

Sesame seeds

Arby's Sauce Recipe

1 C. catsup

2 tsp water

¼ tsp garlic powder

¼ tsp onion powder

¼ tsp pepper

¼ tsp salt

½ tsp Tabasco

Arby's Horsey Sauce

1 C. mayo

3 T. bottled horseradish cream sauce

1 T. sugar or 2 packages equal

Directions

Thaw pastry sheets at room temperature for 40 min or until they're easy to handle.

Cheese Sauce

Prepare Cheese sauce by combining cheddar cheese, Cheez Whiz, and milk in a small saucepan over med/low heat.

Stir cheese mixture often as it heats, so that it does not burn.

Add salt. When all of the cheddar cheese has melted and the sauce is smooth, cover pan and set aside.

Sandwich

Fry bacon, remove from pan and put on paper towel.

Drain grease from pan leaving enough to sauté onion and garlic until tender.

Heat oven to 400°F.

Spray 2 baking sheets with cooking spray.

Stir eggs and water with a fork in a small bowl.

Unfold 1 pastry sheet on a lightly floured surface.

Roll the sheet into a 14” square. Cut into 4 squares.

Repeat with remaining pastry sheet.

Mound several pieces of beef in center of each pastry square.

Place spoonful of onions over beef.

Cut bacon in half, place 2 pieces on top of onions.

Spoon cheese sauce over top.

Brush edges of pastry with egg.

Fold one side over top, fold ends over and bring other side over and seal. Place seam down on baking sheets. Brush with the egg mixture and sprinkle with sesame seeds.

Bake for 20 min or until golden. Serve with Arby’s sauce and horsey sauce.

Arby's Sauce

Combine all ingredients in a small saucepan and cook over med heat, stirring constantly, until the sauce begins to boil, 5 to 10 min.

Remove the sauce from the heat. Cover and allow to cool.

Pour into a covered container for storage in your refrigerator.

Keeps for a month or two. Makes 1 cup

Arby's Horsey Sauce

Mix all well. Keep refrigerated, tightly covered to use in 2 weeks.

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Comments

rml 1 year, 10 months ago said:
Gotta try...Thanks!

knoxcop 1 year, 10 months ago said:
Ohhhh, yuuum. Seriously!
--Kn0x--

kukla 1 year, 10 months ago said:
I get cravings for Arby's (Bacon Cheddar) all the time -- probably, in part, because this city doesn't have an Arby's....for reasons unbeknownst to me :( (I have to drive 30 mins further north to a SMALLER city just to get one of these...) Well, not any more -- I'm trying your's!
Thanks for posting this, Cheryilyn :)

jenniferbyrdez 1 year, 10 months ago said:
Sounds amazing. Thanks.