Crunchy Shrimp-Pasta Salad
From chihuahua 16 years agoIngredients
- 1/2 C fat-free cottage cheese shopping list
- 1 Tbl. fresh lemon juice shopping list
- 1 Tbl. olive oil shopping list
- 1 Tbl. light mayonnaise shopping list
- 1/2 tsp. salt shopping list
- 1/4 to 1/2 tsp. black pepper shopping list
- 1/8 tsp. hot sauce shopping list
- 1 1/2 C chopped cooked shrimp shopping list
- 3 C cooked elbow macaroni (about 1 1/2 C uncooked) shopping list
- 1 C chopped cauliflower florets shopping list
- 1/3 C sliced pimiento-stuffed olives shopping list
- 1/3 C finely chopped red bell pepper shopping list
- 1/3 C finely chopped green bell pepper shopping list
- 1/3 C chopped onion shopping list
- 1 Tbl. chopped fresh cilantro (I omit this) shopping list
How to make it
- Place the cottage cheese in a food processor; process until smooth.
- Combine cheese, juice, and next 5 ingredients (juice through hot sauce), stirring well with a whisk.
- Add shrimp; toss well.
- Add pasta and remaining ingredients; toss well.
- Cover and chill completely.
People Who Like This Dish 5
- neena51 Hollywood, FL
- jenniferbyrdez Kenner, LA
- kimmer Dunedin, FL
- lorie5202 Catskill, NY
- clbacon Birmingham, AL
- cheryilyn Salem, OR
- chihuahua Sonoma County, USA
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The Rating
Reviewed by 4 people-
Sounds very good. Savin!
kimmer in Dunedin loved it -
Chichi, you are on a roll hon. Keep 'um comin.
jenniferbyrdez in kenner loved it -
Another great recipe... :-) thanks!!!!!
neena51 in Hollywood loved it
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