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Pennsylvania Dutch Chicken Casserole Recipe


Pennsylvania Dutch Chicken Casserole Recipe
A good pennsylvania dutch recipe.

Keetlov

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Ingredients
  • 1 bunch fresh broccoli
  • 5 medium potatoes
  • 1 chicken, cooked and deboned
  • 1 can cream of celery soup
  • 1/2 cup mayonnaise
  • 1 can Cheddar cheese soup
  • 2 1/2 cups buttered bread crumbs

Directions
  1. Parboil broccoli for 3 minutes
  2. slice potatoes and parboil 3 minutes.
  3. Butter 9x1 3-inch baking dish and place potatoes in dish.
  4. Next add broccoli and then chicken pieces.
  5. Mix soup and mayonnaise together and pour over chicken.
  6. Sprinkle top with buttered bread crumbs.
  7. Bake at 350 degrees for 25-30 minutes

Not quite what you're looking for? See more Main Dish / Chicken
Comments


I was raised on PA Dutch foods...........sounds great to me.


Sounds easy and hearty - thanks for sharing!


Sounds like a great weeknight meal...Thanks...:)


Just great..Thanks for sharing with us.


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