Fast Chicken Taco Bake
From smurfetta 16 years agoIngredients
- 1-1/2 lbs. boneless skinless chicken breasts, chopped shopping list
- 1 Tbs. oil shopping list
- 1 pkg. (16.33 oz) Taco Bell Home Originals soft taco dinner shopping list
- 1/2 cup sour cream shopping list
- 8 oz. pkg. shredded cheddar cheese, divided shopping list
How to make it
- Cook and stir chicken in oil in large skillet until cooked through;
- drain.
- Add seasoning mix and 3/4 cup water. Bring to boil.
- Reduce
- heat; simmer 10 minutes, stirring occasionally. Stir in sour cream.
- Spray 12x8 baking dish with nonstick cooking spray. Line baking dish with 5 of the tortillas; sprinkle with 1 cup of the cheese.
- Spoon chicken mixture over cheese; top with remaining tortillas. Drizzle with taco sauce.
- Bake at 350 for 15 minutes. Sprinkle with
- remaining cheese.
- Bake an additional 5 minutes or until cheese is
- melted.
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