Recipe

Low-fat Baked Dijon Chicken Recipe


Low-fat Baked Dijon Chicken Recipe Gmm1966 / All my dishes
1 year, 9 months ago
This recipe came from our local grocery store. Something healthy that my family LOVES.
Prep:10m Cook:20m Servings:4

Gmm1966

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Ingredients
  • 1 pound boneless, skinless chicken breasts or turkey breast tenderloins, all visible fat removed
  • 1 tbsp Dijon or coarse-grained mustard
  • 2 tsp lemon or lime juice
  • 1/2 tsp bottled minced garlic
  • 1/8 tsp black pepper

Directions
  1. Preheat oven to 375 degrees F.
  2. Rinse chicken or turkey and pat dry.
  3. In a small bowl, stir together remaining ingredients.
  4. Arrange chicken or turkey in a single layer in a glass baking dish. Spread mustard mixture over the top of each piece.
  5. Bake uncovered 15 to 20 minutes, or until chicken or turkey is tender and no longer pink.

Not quite what you're looking for? See more Main Dish / Chicken
Comments

bluewaterandsand 1 year, 9 months ago said:
Sounds delicious!

honalulubluz 1 year, 9 months ago said:
Sounds REALLY good!


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