Recipe

Quick Pickled Eggs Recipe

	Chazah / All my dishes 10 months ago Need to be prepared in advance - If you love pickled eggs and you don't have much time or you prefer quick recipes to put together, then this is a quick and delicious way to pickle eggs. You should prepare them a few weeks in advance as they need to ... More Prep:12m Cook:6m Servings:6	Chazah
	quickrecipe egg pickled inexpensive simple quick easy cheap tasty preserve snack interesting bottled jars

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chacha

Ingredients

1 bottle of pickled onion vinegar [bought frm store and all onions have been eaten, jst save all the pickled vinegar]

6 to 8 hard-boiled eggs [cooled and shells removed]

Directions

Eggs must be completely cooled and shells removed.

Pop them into the left over pickled onion vinegar.

Screw lid firmly on jar.

Place in fridge and keep there for at least 3 weeks. The longer you keep the eggs the better the pickled vinegar will soak thru to the yolk. It to your own taste!

There are quite a few choices of pickled onions, spicy, hot & spicy, mild, mild & spicy, sweet & mild, etc..... anyone of these can be used for pickling your eggs. Hope you enjoy them?

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Comments

chacha 9 months, 4 weeks ago said:
I have prepared this egg-xact ;) recipe and the eggs turn out perfectly pickled. You'd think they were store bought. Thanks for reminding me because I haven't made pickled eggs in a very long time.

chazah 2 months, 2 weeks ago said:
I am so glad you have enjoyed this recipe chacha, - as I've been quite ill and unable to spend a lot of time in my kitchen I try to find and use good wholesome recipes. We don't eat takeaways a lot and prefer home-cooking. We try to eat as healthly as possible and this is a good snack if you like them. Unfortunately, we cannot buy pickled eggs in the shops here so we have to make them ourselves. But as they are quick to do that does not really bother us. Thk u for your feedback, I so appreciate it! Blessings Chazah

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Alterations

whuebl 2 months, 2 weeks ago said:
For a neat flavor, add a teaspoon or tablespoon of dried dill... all depends on your own taste.

chazah 2 months, 2 weeks ago said:
Thank you whuebl, for this suggestion. I certainly will try it the next time I make some pickled eggs for my hubby - I'm sure he will love it!! Blessings Chazah

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