How to make it

  • Spray a large skillet with vegetable Oil (or use a splash of Olive Oil).
  • Place over medium-high heat.
  • Brown chops in hot skillet for 5 minutes; turn and brown for 5 minutes more. Remove chops; drain fat, if neccessary.
  • Place sweet potato and onion in skillet.
  • Arrange pork chops over potato mixture.
  • Pour tomatoes and water over pork chops and bring to a boil over high heat. Reduce heat, cover, and simmer about 25 minutes or until pork and potatoes are tender.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • otterpond 11 years ago
    Nice and simple. I love cooking with sweet potatoes. This is a combination I hadn't considered.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes