Recipe
Snickerdoodles The Recipe
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Lacookie / All my dishes 1 year, 10 months ago
Delicious!
Prep:15m Cook:10m Servings:24
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 Lacookie |
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Ingredients
- 1 1/2 cups sugar
- 1/2 cup butter, softened
- 1 teaspoon vanilla
- 2 eggs
- 2 3/4 cups all-purpose flour
- 1 teaspoon cream of tartar
- 1/2 teaspoon baking soda
- dash of salt
- 2 tablespoons sugar
- 2 teaspoons cinnamon
Directions
- Pre-heat your oven to 400 degrees.
- In a large bowl, cream the butter and sugar together. Beat until light and fluffy.
- Add vanilla and eggs. Blend well.
- Combine flour, cream of tartar, baking soda and salt in a small bowl.
- Gradually add flour mixture, mixing well.
- On a small plate, combine 2 tablespoons of sugar and 2 teaspoons of cinnamon.
- Shape dough into 1 inch balls and roll in sugar-cinnamon mixture.
- Place 2 inches apart on ungreased cookie sheet.
- Bake for 8 to 10 minutes or until set.
- IMMEDIATELY remove from cookie sheet.
- Cool and enjoy!
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michellem 1 year, 10 months ago said:
My son loves snickerdoodle cookies...do these come out crunchy or soft?
ambus 1 year, 10 months ago said:
Oh wow, this looks fantastic.Thanks for sharing this recipe.
autiemama 1 year, 7 months ago said:
I was looking for something simple, sweet, and inexpensive - as the mom of three I am pretty busy - and always looking to save money - thanks so much for your post !!! They were a BIG hit !