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Mexican Eggs Recipe


Mexican Eggs Recipe
MEXICAN EGGS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Feherty Estate in Grapevine, Texas in 1991.

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Ingredients
  • 1 dozen eggs
  • 12 corn tortillas chopped
  • 1 medium tomato chopped
  • 1 medium red onion chopped
  • 3 tablespoons vegetable oil
  • 1 cup shredded sharp cheddar cheese

Directions
  1. Heat oil in frying pan then fry tortillas until brown.
  2. Add onions and fry until soft then add tomatoes and fry until soft.
  3. Add eggs cooked to your desire then add cheese just before finishing cooking.

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Comments


Sounds yummy!


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