Ingredients

How to make it

  • Combine ingredients for dressing in blender and blend for 2 or 3 minutes. Put aside.
  • Combine butter, nuts, and sunflower kernels in skillet and saute for about 5 minutes. Cool and combine with remaing ingredients and toss together with dressing right before serving.

People Who Like This Dish 3
Reviews & Comments 3

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  • yennguyen 13 years ago
    I love all kind of Salad. It make my skin brighter and healthy. Especially, I can eat salad with many favorite foods. Like cucumber, youghurt, snack, and pasta or noodles. But I’ avoiding eating too much carbohydrate. Now, I don’t need to do that. Because I found this new product called Happy Pho by this company called Star Anise Foods – it’s a tasty Vietnamese brown rice noodles soup that I’m literally addicted to. They also have a noodles only box that I’ve been using instead of pasta. You can get them at Amazon.com or grocery stores in Northern California. Yum! http://staranisefoods.com/our-products.aspx
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  • vickycummins 16 years ago
    I've made this before as coleslaw!! Very good!
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  • tinamarie46 16 years ago
    I've made this before but it had a different name that I cannot think of now, but it is delicious!And I used to make it often but have not made it since July. It can also be used to make egg rolls and they are excellent too!
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