Recipe
Green Beans With Lemon Recipe
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Vino4dino / All my dishes 5 months, 1 week ago
This is good with grilled fish or even veal or poultry.
Prep:10m Cook:5m Servings:4
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 Vino4dino |
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Fans
Ingredients
- 1/2 pound haricots verts (thin French green beans) or regular green beans
- 1 teaspoon fresh lemon juice
- 1 teaspoon finely chopped fresh flat-leafed parsley leaves (wash and dry before chopping)
- 1/2 teaspoon freshly grated lemon zest
- freshly ground black pepper to taste
Directions
- Trim regular green beans if using and in a large saucepan of boiling salted water cook beans until crisp-tender (2 minutes for haricots verts or 3 to 4 minutes for regular green beans) and drain in a colander.
- In a bowl toss beans with lemon juice, parsley, lemon zest, and pepper and season with salt.
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jenniferbyrdez 5 months, 1 week ago said:
Simple is good.
kimmer 5 months, 1 week ago said:
Love grean beans! This sounds very good and easy. Thanks.