Hibiscus Margaritas
From jakartainflames 16 years ago
- - to make
- Serves 8
Found this on a myspace forum. Seemed good so I decided to post this
Ingredients
- 1/2 cup dried hibiscus blossoms (about 2 ounces) shopping list
- 3 cups water shopping list
- 2/3 cup sugar shopping list
- 1 1/4 cups tequila shopping list
- 1/3 - 1/2 cup fresh lime juice shopping list
- 1/3 cup triple sec or other orange flavored liqueur shopping list
- 8 lime wedges shopping list
How to make it
- Combine water and sugar in a medium saucepan and bring to a boil. Reduce heat, add hibiscus, and simmer on very low heat for 10 minutes. Strain the liquid into a pitcher pressing to remove all the liquid and discard blossoms (or use them for another recipe). Cover and chill the hibiscus syrup. When the syrup is cooled, combine with the tequila, lime juice, and Triple Sec. Serve over ice and garnish with lime wedges, or try it blended!
People Who Like This Dish 1
- uk2nyc West Hollywood, LA
- charrm1 Gatineau, Canada
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The Rating
Reviewed by 2 people-
Sounds interesting.. never had hibiscus margaritas before... the only hibiscus drink i had was in Jamaica. Thanks.. Rich
uk2nyc
in West Hollywood loved it
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I already make Iced Hibiscus Tea it is delicious, refreshing and a beautiful deep red colour but this will certainly perk it up a bit when entertaining. Thanks a lot for sharing.
charrm1
in Gatineau loved it
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