Recipe

Asparagus With Vinaigrette Recipe

	Chefmeow / All my dishes 1 year, 9 months ago ASPARAGUS WITH VINAIGRETTE This recipe comes from my personal collection. This is a recipe I make often especially at Easter and Christmas. Tried and true and loved by all. Enjoy. Prep:10m Cook:10m Servings:8	Chefmeow
	side vegetables asparagus lemony herby tomatoey cheesy

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Ingredients

2 pounds fresh asparagus spears washed and trimmed

4 tablespoons olive oil, divided

2 tablespoons fresh lemon juice

2 teaspoons spicy mustard

1/2 teaspoon freshly ground black pepper

1/4 teaspoon salt

12 grape tomatoes cut in half

1/4 cup grated parmesan cheese

Directions

Stir fry asparagus in 1 tablespoon olive oil until tender crisp.

Combine 3 tablespoons olive oil, lemon juice, mustard, salt and pepper in jar with lid.

Shake jar to blend ingredients well.

Place asparagus in a shallow bowl or serving platter.

Just before serving top with grape tomato halves then add vinaigrette dressing.

Sprinkle with grated parmesan cheese.

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