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Pennsylvania Dutch Apple Meringue Recipe

Ingredients

How to make it

  • Preheat oven to 400 degrees
  • Place apples in medium saucepan with about inch of water. Cok until apples are soft.
  • Put 2 heaping cups of apples in mixing bowl. Stir in sugar, butter, nutmeg, cinnamon, and lemon juice
  • Separate eggs yolks from egg whites. Beat egg yolks. Add the apple mixture, beat well.
  • Grease a 9 inch square baking pan. Pour mixture into greased pan. Bake for 15 minutes.
  • Meanwhile, put egg whites into a medium bowl. Beat eggs whites until stiff. Slowly add powdered sugar and vanilla. Continue to beat until completely mixed in, but stays stiff.
  • Remove apple miture from oven after 15 minutes, pour meringue over top all the way to the edges.
  • Reduce oven temp to 325 degrees. Return pan to oven.
  • Bake until meringu is slightly browned.
  • Col and cut into rectangles.

Reviews & Comments 2

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  • ttaaccoo 15 years ago
    Sounds really good!! I'll try it soon!! trish
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    sounds good thanks
    Was this review helpful? Yes Flag

The Cook

crossfire Garner, NC

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