Ingredients

How to make it

  • Cook asparagus.
  • Mix cream cheese, horseradish, mustard and Worcestershire sauce.
  • On each slice of ham spread a thin layer of cheese mixture.
  • Place one spear of asparagus at one end of ham slice then roll up jellyroll style.
  • Cut into bite size pieces.

People Who Like This Dish 3
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes