Recipe

Baking Mix Recipe


Baking Mix Recipe
This is a master mix for the baking mix that is used in several recipes posted here. If stored in the freezer, this will keep for several months.

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Ingredients
  • 9 cups flour
  • ¼ cup sugar
  • 2⅓ cups powdered milk
  • 1 tablespoon salt
  • ⅓ cup baking powder
  • 2 cups shortening

Directions
  1. In a large pan, stir the dry milk, baking powder, sugar and salt into the flour; mix thoroughly.
  2. Cut the shortening into the dry ingredients until the mix is the consistency of corn meal.
  3. Place the mix in a covered glass or plastic container and keep in a cool, dry place.
  4. In warm weather the mix should be refrigerated.
  5. Use within a month.
  6. To measure, pile the mix lightly into a cup and level off with a spatula or the back of a knife

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