Recipe

Moms German Potato Salad Recipe

	Deedeec / All my dishes 1 year, 9 months ago Another favorite recipe from my Mother. Passed down from the German side of the family. Not health food but it sure tastes good. Caution contains raw egg. Prep:10m Cook:30m Servings:12	Deedeec
	hearty

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Ingredients

12 med red potatoes, cooked, cut in 1" size pieces

1 lb bacon

2 onions

2 eggs beaten

1 tsp. salt

1/2 tsp. pepper

2 tsp. sugar

1 cup vinegar

Directions

Fry bacon until very crispy. Drain bacon on paper towels then crumble. Reserve 1/2 cup of bacon drippings.

Combine potatoes, bacon, onion in a bowl.

Combine bacon drippings, eggs, salt, pepper, sugar, vinegar and blend well. I use a deep narrow bowl and an immersion blender. Pour dressing over potatoes and refrigerate overnight. Tossing/stirring occasionally.

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