Recipe

Barbecued Turkey Wings And Drums Chinese-style Recipe

	Mystic75 / All my dishes 1 year, 9 months ago make 3 dozen for barbecue home house warming for 20 people, easy and nice to make with some other finger foods Prep:5m Cook:30m Servings:4	Mystic75
	taste wonderful

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Fans

robertg

trinii

Ingredients

4 small turkey drumsticks

4 turkey wings, discard tips

1/4 cup Hoisin sauce

2 tbsps. soy sauce

1 tbsp. water

1 tbsp. honey

2 tsps. fresh ginger root, grated

2 cloves garlic, minced

Directions

Parboil wings and drumsticks for 30-40 minutes. Meat should be fully cooked at this point. Check center of drum for doneness. Remove from pot and cool in a shallow dish. (Reserve stock for soup, etc.)

In a small bowl, combine all sauce ingredients. Brush onto wings and drums coating both sides of each piece. Marinate in refrigerator for 4 hours or overnight if desired.

Barbecue on greased grill on medium-low for 25-30 minutes, turning often.

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Comments

robertg 1 year, 9 months ago said:
Love turkey wings,Will try your sauce,I pressure cook mine,quicker,and save the water for stock also. Thanks for a tasty post...Bob

2muchmuffintop 1 year, 8 months ago said:
Sounds ike a good recpie

chef2 1 year, 8 months ago said:
Wow a great idea for turkey parts Tahnk u.
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