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Homeade Pumpkin Pie Recipe

Ingredients

How to make it

  • Preheat oven to 400 degrees F (200 degrees C).
  • Cut out top of pumpkin and clean out all seeds and strings from inside.
  • Slice pumpkin vertically into 3 inch wide strips. Place strips onto a baking sheet.
  • Bake in preheated oven for about 1 hour. Once done, scrape the pumpkin from the skins, then beat with a mixer or puree in a food processor until smooth.
  • Preheat oven to 425 degrees F (220 degrees C).
  • Mix the nutmeg, ginger, salt, evaporated milk and eggs with the pumpkin puree. Pour mixture into two 9 inch pie crusts.
  • Bake in preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and bake for an additional 35 to 40 minutes, or until toothpick inserted into center comes out clean.
  • Cool and refrigerate.

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The Cook

chaela Sioux City, IA

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