Beef Dumplings
From mystic75 16 years ago
- 15 minutes to make
- Serves 5
Another dumpling i do for my husband he love it
Ingredients
- 8 oz. ground beef shopping list
- 1 1/2 tbsp. soy sauce shopping list
- 1 tbsp. chopped cilantro shopping list
- 1 tsp. minced ginger root shopping list
- 1 tsp. cornstarch shopping list
- 1/2 tsp. peanut oil shopping list
- wanton wrappers, round shopping list
- water shopping list
How to make it
- Combine beef, soy sauce, cilantro, ginger, cornstarch, and oil.
- Place 8 wanton wrappers on work surface. Place 2 tsp. of filling in center of each wanton wrapper. Moisten the edges of wrappers with water. Lift sides of wrapper, and pinch together above stuffing, gathering up edges and pleating wrappers. Seal edges tightly. Continue process until all the filling is used.
- In a large skillet bring 2 c. of water to a boil. Reduce heat to med., and add dumplings (not all of them about half). Don't let dumplings touch.
- Cover, but not completely, allow steam to escape about 15 mins., until dumplings are firm and wrappers are soft
- make 20 dumplings
People Who Like This Dish 5
- kimtberly Nowhere, Us
- brianna CA
- momo_55grandma Mountianview, AR
- kidaria BC, CA
- hileeboydston Montgomery, AL
- branddy Kingston, TN
- crazeecndn Edmonton, CA
- mystic75 Klang, MY
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The Rating
Reviewed by 3 people-
Yeah this sounds good anything with wonton wrappers Im ready to try this one
momo_55grandma
in Mountianview loved it
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I love any kind dumplings!
kidaria
in BC loved it
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