Recipe

Steak Gorgonzola Alfredo Recipe

Add Step-by-Step Photos	Kremshaw / All my dishes 1 year, 9 months ago The flavors in this recipe really compliment each other well. i make alot of variations of this recipe, and this one is quite tasty! Prep:10m Cook:30m Servings:4	Kremshaw
	pasta cheese steak sundriedtomato gorgonzola cheese pasta

Does this look good? Yeah! / Nope

Fans

froggyzan

mjcmcook

Ingredients

4 Slices Turkey Bacon (Cut into slivers)

2 Lbs. Sirloin Steak cubed (room temperature)

2 Tbsp. Olive Oil

1 Onion

2 Cups Shitake Mushrooms (cut in 1/4's)

1 Cup Sun-Dried Tomatoes (cut into slivers)

4 Cloves Garlic

1/4 Cup Fresh Oregano

1/4 Cup Whole Milk

1/2 Cup Parmagiano/Reggiano

3/4Cup Unsalted Butter

1 Cup Merlot or other red wine

4 Tbsp. Sugar

16 Oz. Pasta (Fettuccini works best)

Salt and Pepper

Directions

Dice the onion and garlic to a small dice. Salt them and allow them to sit for a few minutes to allow the juices to purge.

While heating a large skillet to medium/hot (hot enough to sizzle bacon) .

Drop the bacon slivers in the dry skillet and salt and pepper the slivers. Cook the bacon until nice and crunchy, and remove them from the pan to a bowl for later use.

Drop the diced onions and garlic into the skillet and allow to cook for about 5 minutes, moving them around to brown all sides and caramelize them in thier own juices.

In a medium sauce pan on medium heat, add the milk, cheese, and 1/2 cup of butter.

Next we`re going to deglaze the pan to get the bacon fat to flavor the onions and garlic by adding 1/4 cup of butter to the pan.Scrape the flavor up off the skillet using either a spatula or a spoon. There`s alot of flavor in there! Mix it with the butter.

Drop the Shitake Mushrooms on top of the onions to purge them of thier liquids, allowing them to fall into the pan. Cook for about 5 minutes.

In a small pan, add the wine and the sugar on medium heat until reduced to a syrup like consistency.

Boil the pasta until al dente.

Mix the Olive Oil with the Steak and season with salt and pepper.

Drop the Steak into the middle of the skillet, pushing the onions and mushrooms to the side. Cook until desired doneness.

On a plate, pour the skillet contents over the pasta, next the cheese, next the wine reduction, and finally the sun-dried tomatoes, oregano, and turkey bacon to top it off.

Recent Gawkers

sexymesa

philzeru

diddy

rockytop

notyourm

suddenly

sas

ariadneb

dragonfl

jlv1023

timetwis

froggyza

Not quite what you're looking for? See more Pasta And Rice / Pasta

Or see more just like this

Comments

vickycummins 1 year, 9 months ago said:
This sounds delish!!

sparow64 1 year, 9 months ago said:
Sounds wonderful!! thanks for sharing!

mjcmcook 1 year, 6 months ago said:
Hello....
I MUST give this recipe a "5" FORKS....
I will try it Very Soon....
Thank-you so much for sharing!
....mjcmcook....

froggyzan 1 year, 3 months ago said:
This is superb!! I have never tasted anything quite so unique. Thank you for sharing!

Add a Comment