Recipe

Broiled Summer Fruit With Anise-honey Butter Recipe

Add Step-by-Step Photos	Beelzebufo / All my dishes 5 months ago Summer fruit gets saucy! I have used this recipe many times. It's terrific. The recipe says to use broiler, but I use the grill. Put smaller fruits on skewers. I like it. Stolen from Aliza Green (photo, too) Prep:15m Cook:8m Servings:4	Beelzebufo
	anise honey fresh fruits grilled

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Ingredients

1/4 pound softened unsalted butter

1 tablespoon ground anise seed

1/4 cup honey

The inner scrapings of 1 split vanilla bean

An assortment of summer fruit, including quartered figs; sliced peaches, plums, and apricots; pitted and halved cherries; diced mango and papaya; sliced red bananas; halved strawberries; and whole raspberries, blackberries, and blueberries

Directions

Combine butter, anise seed, honey, and vanilla bean in a food processor. Process until smooth and creamy; set aside.

Prepare an assortment of summer fruit, including quartered figs; sliced peaches, plums, and apricots; pitted and halved cherries; diced mango and papaya; sliced red bananas; halved strawberries; and whole raspberries, blackberries, and blueberries.

Preheat the broiler. Spread the fruit out on a metal baking pan. Spoon bits of the butter mixture over, using about half of the butter. (Refrigerate the remainder for another use or if grilling, for the grill) 8 mnutes, or until the fruit is bubbling and browned. Serve with pound cake, angel food cake, shortbread cookies, or vanilla ice cream.

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