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Home The Sugar Cookies With Milk

Peanut Crunchies Recipe

Ingredients

How to make it

  • Using an ungreased 13x9 inch aluminum pan or a pan covered in Release Aluminum foil, pour the rice krisies into the bottom of the pan.
  • In a glass microwave-proof bowl, add the caramels and butter.
  • Heat on high for 2 minutes and stir.
  • Add 2 cups of marshmallows.
  • Heat on high for one minutes and stir.
  • Pour this mixture directly over the rice krispies and spread quickly and evenly.
  • Pour the peanuts over the caramel mixture and press FIRMLY into the caramel.
  • Cool and cut into small squares and serve!
  • I have to add this. Men love these!
The caramels and butter before microwaving.   Close
The caramel mixture after cooking.   Close
Now add your marshmallows!   Close
Cook and stir before pouring over the rice krispies!   Close
The caramel/marshmallow mix is now over the rice krispies.   Close
The nuts are added and firmly pressed down.   Close

Reviews & Comments 2

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  • leonora5 17 years ago
    We'll make this for the next school fete.... after a number of pratice and tasting sessions of course. Sounds gorgeous.
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    OMG!! Great combination and the pictures are superb too.
    Was this review helpful? Yes Flag

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