Ingredients

How to make it

  • Blend cream cheese, powdered sugar and vanilla until smooth and spread it on a plate.
  • Warm the carmel dip in microwave to smooth it easier. Spread it on top of the cream mixture.
  • Sprinkle heath chips on top of the carmel and cream.
  • Cut apples into slices and soak in lemon water to stop from browning. Arrange them around the edge of the plate.

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