Recipe

Blueberry Cheesecake Ice Cream Recipe


Blueberry Cheesecake Ice Cream Recipe
I've never met anyone who didn't just LOVE this ice cream.

Carterl

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Ingredients
  • 1can of blueberry pie filling
  • 2 pre-made graham cracker crusts
  • ICE CREAM:
  • 1 1/2 cups sugar
  • 1 (3.4 ounce) package instant cheesecake or vanilla pudding mix
  • 1 quart heavy whipping cream
  • 2 cups milk
  • 2 teaspoons vanilla extract

Directions
  1. Preheat oven to 375
  2. Bake pie crusts at 375 for 5 min
  3. Crumble up and set aside
  4. In a large bowl, whisk the ice cream ingredients.
  5. Add to ice cream freezer accourding to mfg. instruction.
  6. Add crumbled crust and pie filling in the last 2 or 3 minute of mixing time.
  7. Freeze.

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