Ingredients

How to make it

  • Combine gelatin and boiling water in medium heat proof bowl. Stir until gelatin is dissolved about 2 minutes. Add cold water and mix well. Chill until partially set, about 55 minutes.
  • Add watermelon, undrained pineapple and 1 cup pecans to gelatin mixture and mix well. Spoon into a salad bowl. Chill until set, about 1 hour
  • Place cream cheese in a medium bowl. Beat with an electric mixer set at high speed until light and fluffy.
  • Add milk and sugar to cream cheese and beat until the mixture is smooth.
  • Fold in whipped topping into cream cheese mixture. Spread evenly over gelatin mixture. sprinkle with remaining pecans.
  • Chill until serving time.

Reviews & Comments 2

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  • theiris 17 years ago
    Definately a keeper, c'mon summer! thanks, Mare
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  • capedread 17 years ago
    sounds wonderful can't wait for the watermellons to appear lol, going to impress friends with this one, cheers
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