Peanut beef with bok choy and beans
From mareelouise 16 years ago
- 10 minutes to make
- Serves 4
Lean beef steaks with a delicious satay like peanut and coconut sauce. Super easy to make and absolutely delicious
Ingredients
- 4 sirloin steaks shopping list
- vegetable oil shopping list
- 1 clove garlic, crushed shopping list
- 1 1/2 tbsp of peanut butter shopping list
- 1 cup coconut milk shopping list
- 1 tbsp. soy sauce shopping list
- 2 bunches bok choy, quartered and blanched shopping list
- 200g green beans, trimmed and blanched shopping list
How to make it
- Heat a large frying pan over high heat.
- Brush the steaks with vegetable oil and cook for 4 - 5 minutes on each side for medium, or until cooked to your liking.
- Set aside and keep warm.
- Reduce the heat to low.
- Add the garlic, peanut butter, coconut milk and soy sauce and cook for 1 minute or until warmed through.
- Slice the steaks, serve with the bok choy and beans and spoon over the peanut sauce.
People Who Like This Dish 4
- barbyzhere St Catharines, CA
- lilletblanc SAINT LOUIS, MO
- yomomma Danvers, MA
- mareelouise Melbourne, AU
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The Rating
Reviewed by 1 people-
This sounds wonderful, can't wait to try it. It's got my 5.
yomomma
in Danvers loved it
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" It was excellent "