Recipe

Chicken Corn Chowder Recipe


Chicken Corn Chowder Recipe
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This is a delicious easy corn chowder recipe. It is filling creamy comfort food.. I like to serve it with warmed french bread

Neena51

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Ingredients
  • 6 slices bacon
  • 1/2 c onions, chopped
  • 2 c diced peeled yukon gold potatoes
  • 1 small finely minced red pepper
  • 3 large ears of fresh corn, kernels removed from cobs and cobs set aside
  • 1 c water
  • 1 can chicken broth
  • 1 c cooked cubed chicken breast
  • 1 16 oz can cream style corn
  • 1/2 c half and half
  • 1/2 tsp cumin
  • 1tsp sugar
  • 1 tsp seasoning salt (Janes crazy mixed up salt)
  • 1/4 tsp pepper

Directions
  1. Break corn cobs into smaller pieces and put in a 3 qt dutch oven with water and chicken broth.
  2. Bring to a boil, cover and simmer for 45 minutes
  3. Drain reserving liquid
  4. In a skillet brown bacon until crisp, remove and reserve
  5. Add onions, red pepper and potatoes to drippings and saute for 5 minutes then drain well
  6. Return liquid to dutch oven, add fresh corn, cream style corn , chicken, cumin, sugar, seasoning salt and pepper
  7. Bring to a boil cover and simmer for 25 minutes
  8. Remove cover add half and half and bacon crumbled, simmer 5 minutes and serve

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Comments


Sounds great!! Will definitely try this one!

Thanks!


This just sounds so good I think I'll make it tommorow (if I'm feeling better). Thank you!


Sounds VERY tasty and something my hubby would love for dinner!


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