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Apricot White Chocolate And Almond Scones Recipe

Ingredients

How to make it

  • Preheat oven to 375
  • In a bowl combine flour,salt, baking powder,and sugar
  • Stir till well mixed
  • Cut butter in very small cubes
  • With pastry cutter cut butter into flour until it looks like coarse crumbs
  • Add almonds, chocolate and apricots
  • In another bowl combine cream, egg, and vanilla
  • Add the cream mixture to flour mixture and knead just till combined
  • On an ungreased cookie sheet pat out a 9in. diameter circle
  • With a serrated knife cut into 8 wedges
  • Bake 15 to 20 min. till lightly browned
  • This would be delish with lemon curd and cream.

Reviews & Comments 2

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    " It was excellent "
    magali777 ate it and said...
    totally my taste, thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    Whipped cream over those would be great..Thanks for sharing.
    Was this review helpful? Yes Flag

The Cook

grandmommy Nashville, TN

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