Recipe

Cookies And Cream Cupcakes Recipe


Cookies And Cream Cupcakes Recipe
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I found this delicious recipe in a little "Just For Kids" recipe book I have. They are sooooo good!!! :)

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Ingredients
  • 2 1/4 c. AP flour
  • 1 Tbs. baking powder
  • 1/2 tsp. salt
  • 1 2/3 c. sugar
  • 1/2 c. butter or margarine, softened
  • 1 c. milk
  • 2 tsp. vanilla
  • 3 egg whites
  • 1 c. crushed chocolate sandwich cookies (about 10 cookies) plus additional for garnish
  • 1 (16 oz.) container prepared vanilla frosting

Directions
  1. Preheat oven to 350 degrees F.
  2. Line 24 regular-size (2 1/4 in.) muffin pan cups with paper muffin cup liners.
  3. Sift flour, baking powder and salt together in large bowl.
  4. Stir in sugar.
  5. Add butter, milk and vanilla; beat with electric mixer at low speed 30 seconds.
  6. Beat at medium speed 2 minutes.
  7. Add egg whites; beat 2 minutes.
  8. Stir in 1 cup crushed cookies.
  9. Spoon batter into prepared muffin pans.
  10. Bake 20-25 minutes or until toothpick inserted into centers comes out clean.
  11. Cool in pans on wire rack 10 minutes.
  12. Remove cupcakes; put on wire rack; cool completely.
  13. Frost cupcakes; garnish with additional crushed cookies.
  14. ENJOY ! :)

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Comments


Wowww!! This is innovative.Really good.


Yummy! I just posted a cookies and cream cake you might like.


This recipe is as easy as yummy can be.


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