Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Light Beans

Nut- Crusted Mashed Potato Recipe

Ingredients

How to make it

  • Boil potato until soft and can easily be mash.
  • Mash potato and add cheese, mix until well combined.
  • Take a spoonful of mashed potato, dredge with flour, dip in egg, roll in mixture of breadcrumbs & nuts, and deep fry in hot oil.
  • When browned, remove in oil and pat dry in paper towels. Do the same with other croquets.
  • For sauce just mix all ingredients thoroughly and let rest in chiller for at least 20min to blend flavors. If you want less spicyness, lessen the amount of red chili.

People Who Like This Dish 3
Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • marshain 16 years ago
    I think I've had something like this in an Italian or French restaurant, but without the nuts. Delish!
    Was this review helpful? Yes Flag
  • ruskingirl 17 years ago
    This sounds really good. Is it better if fried or baked?
    Was this review helpful? Yes Flag

The Cook

heinz29 Manila, PH

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes