How to make it

  • Preheat oven to 375
  • Grease a standard Cake Pan
  • Sift and combine Flour, Baking Soda, Salt, and Sugars.
  • Stir dry ingredients.
  • Add Vanilla extract and Eggs.
  • Beat with mixer until well blended.
  • Stir in Chocolate Chips.
  • Pour and spread evenly into Cake Pan.
  • Bake for 20 to 25 minutes or until golden brown.
  • Cool on wire rack.
  • Cut into 12 bars.

Reviews & Comments 2

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  • maddy4434 9 years ago
    I finished making this a little while ago. It took about 30 minutes to cook. It is very soft and hard to take apart. Also a little salty and I could taste the flour (this may be a mistake on my part, I think my flour was a little old). Otherwise it is delicious!
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  • maddy4434 9 years ago
    You forgot to put adding the butter into the ingredients.
    I am in the middle of making this right now and wondered why it was so dry. I thought maybe I had written it down wrong but there just wasn't butter in the directions.
    I'll come back and let you know how they turn out :)
    Was this review helpful? Yes Flag

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