Recipe

Grilled Cajun Shrimp With Homemade Essence Recipe

	Theresal / All my dishes 1 year, 9 months ago This is a great appetizer can be served cold or hot. Goes well with a cold beer. Prep:25m Cook:5m Servings:12	Theresal
	easy cajun shrimp

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britnik

Ingredients

The Essence recipe

5 T paparika

1/4 c salt

1/4 c garlic powder

2 T ground pepper

2 T onion powder

2 T cayenne pepper

2 T dried oregano

2 T dried thyme

The Shrimp recipe

Uncooked raw jumbo shrimp

The essence will cover approx. 200 shrimp.

monterey jack cheese

sliced jalepeno from a can

bacon cut in half

Directions

Mix all spices together and put in a plastic container.

de-shell the shrimp and make a slit down the back and clean out.

add a thin slice of cheese and jalepeno to the back slit.

wrap a half slice of bacon around the shrimp and secure with toothpick.

add a small amount of essence to a plastic or paper bag.

add a few shrimp at a time to the essence, making sure they are fully coated.

grill 5 mins or until the bacon is fully cooked.

the essence can be store in the container for up to a year.

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Comments

jett2whit 1 year, 9 months ago said:
Oh man! These sound great!! Thanks for sharing! Jett

jenniferbyrdez 1 year, 9 months ago said:
Sounds terrific. Thank you.

coffeebean53 1 year, 9 months ago said:
These sound absolutely fantastic. I can't wait to try them. Thanks for a great post. :)

sexyhotmama 1 year, 8 months ago said:
Wow..i really like this..thanks for sharing

fire00f1y 2 months, 3 weeks ago said:
This sounds absolutely terrific. I think I'll change it up a little though by serving over a fettucini alfredo. :D

Thanks for the amazing recipe

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